Dining by the beach.
The modern clubhouse overlooking our private beach assures visitors of a warm welcome and has full bar and catering facilities most days throughout the year.
Our extensive bar menu ranges from fresh baked scones and sandwiches up to sirloin steaks and the catch of the day.
Our Executive Head Chef Jose Mounissy of La Metisse Food has been working with Blainroe Golf Club for many years. A native of Reunion Island in the Indian Ocean, he brings with him a wealth of experience in French and Creole cooking together with a wide knowledge gained before joining us as he travelled extensively throughout Europe, working in various restaurants and hotels.
With this vast ability Jose and his team have worked hard to create interesting menus using local produce to cater for your needs from the humble sandwich to a full four-course dinner.We also cater for a wide variety of functions, classics, corporate events and societies (menus on request). We can even offer you food on the course as well as a full barbecue service on the 10th tee for your special group booking.
If you would like further information on our dining possibilities, gluten free/coeliac or have any other special dietary requirements please don’t hesitate to contact us at email@example.com
During the months from May to September we offer seven day food service until late with a wide menu choice from breakfasts, snacks up to a full service Dinner menu.
If your group wishes for breakfast we can provide early breakfast on request which is based on minimum confirmed number of 6 diners. Call us on 0404 68168 for information.
Due to shorter days and less traffic on the course we have shorter operational hours for catering but are always happy to discuss your catering needs outside of these times for group or party bookings. As the days get longer in Spring our hours will also extend so ring in advance to check on our service hours.
Monday,Wednesday,Friday 11.00am - Dusk
Tuesday,Thursday - Closed with limited sandwich service.
Saturday 11am - 6pm(check in advance for functions). Sunday 11am - 5.00pm