Course Open - Buggies are allowed (updated 14 January at 12:09)

2018 gROUP MENU 3 

Society Menu 2 € 25.00  3 Course

Starters

 

Cream Soup of the Day

Served with Homemade Brown Bread

 

Tandoori Chicken Caesar Salad

Marinated chicken pieces on a bed of fresh salad leaves

 

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Main

Oven Roast supreme of chicken with a ham and cheese stuffing.

Served in a thyme roasted garlic creamy sauce with fresh garden vegetables.

 

 

Catch of the day – fresh fish of the day  

Served with Blainroe Fries

 

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Dessert

 

Apple and Mixed Berry crumble  Served with freshly whipped cream or ice cream

 

Additional Menu Options

All set menus minimum of 10 people

Tea or coffee with scone € 4.00

Soup & sandwich € 8.00

Daily special from € 13.95

Ask waitress about our Daily Special

Rib –eye steak, onions, mushrooms, peppered sauce and chips € 19.95